Swanky city centre bar in the converted Mission Hall building on Swinegate. The Biltmore is very sophisticated space with a clever and inventive use of colour. A central island bar is surrounded by various chesterfield-inspired seatings zones and there is also a second level that offers balcony views over the main bar area below. DJs from 9.30pm on a Friday and Saturday night help create a party atmosphere.

Keep scrolling down the page for The Biltmore menu.

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The Biltmore Menu

Starters

THE BILTMORE PRAWN COCKTAIL £8.50
Atlantic prawns, Tiger prawns, brown shrimp, Vodka Marie Rose sauce, little gem, lemon butter & soda bread

SUPERFOOD SALAD £6.50
baby spinach, pomegranate, cauliflower, avocado, mixed seeds, nuts, watercress, dressed leaf & Greek yoghurt

SCORCHED DIVER CAUGHT KING SCALLOPS £8.95
white pudding, crispy pancetta, roasted garlic, thyme & mussel broth

TRUFFLED CHICKEN LIVER PARFAIT £6.95
house piccalilli & charred soda bread

WHIPPED LOCAL SMOKED YORKSHIRE GOATS CHEESE £6.95
sun blushed tomato bon bon, chilli sauce & dressed rocket

BFC £7.50
marinated buttermilk chicken breast, spicy crumb, deep fried, toasted nuts & satay

Pizza

MARGHERITA £9.50
tomato sauce, fresh basil, buffalo mozzarella, extra virgin live oil, rock salt & rocket

MEAT £12.50
air dried Palma ham, cured salami, pepperoni, 100% mozzarella, tomato sauce & dressed rocket

VEG £11.50
roasted garlic, Mediterranean vegetables, tomato sauce, mozzarella & dressed rocket

Mains

ROASTED STONE BASS STEAK £12.50
mussels, clams, prawns, shrimps, potato, leek, spicy tomato sauce & coriander

LEMON & THYME CHICKEN £12.50
rosemary & roasted garlic infused parmentier potatoes, wilted spinach, crispy kale & lemon
reduction

LOCAL MARINATED LAMB RUMP £14.50
squash fondant, beetroot puree, greens & red wine sauce

BILTMORE SEAFOOD PAELLA £13.95
traditional Spanish paella, tomato & roasted garlic salad

LOCAL PORK TENDERLOIN £14.50
popcorn crackling, cheese & potato pie, salt & pepper calamari, burnt apple puree & seasonal greens

TOASTED LINGUINI £13.95
chilli, mussels, clams, squid, crab, finished with chilli oil, rocket & parmesan salad

MARINATED CHICKEN SKEWER £11.50
cinnamon infused basmati rice, smoked avocado puree & riatta

HALLOUMI SPICED MEDITERRANEAN VEGETABLE SKEWER £11.50
steamed rice, tzatziki, kohl rhabi, cucumber, mint salad

Steaks

28 Day Matured Minimum…

16OZ TOMAHAWK (bone in) £19.50
7OZ FILLET £23.50
~ both above served with house chips, watercress, mac “n” cheese

THE BOSS (for 2 to share) £58.50
Chateubriand (med-rare max) wild mushrooms, spinach, tiger prawns, peppercorn & béarnaise sauce, house chips, dressed rocket, parmesan & truffle oil

Burgers

BILTMORE BEEF BURGER £12.50
smoked back bacon, monterey Jack cheese, house chips, relish, curried slaw & battered gherkin

CAJUN CHICKEN BURGER £12.50
smoked bacon, curried slaw, jalapeno puree, house chips & battered gherkin

YORKSHIRE HALLOUMI, AVOCADO & FALAFEL BURGER £12.50
chilli sauce & house chips

Vegetarian

MARUGA VEG CURRY £11.95
garlic flat bread and steamed rice

GIROLLE MUSHROOM RISOTTO £11.50
spinach, pesto, truffle oil, dressed rocket & pecorino shavings

Desserts

MANGO PANNA COTTA £5.95
almond biscuit & pineapple ice cream

CHOCOLATE GANACHE TART £5.95
honeycomb, chocolate soil & Chantilly cream

BLACKBERRY & CINNAMON CRUMBLE £5.95
burnt apple puree & proper custard

CHEESEBOARD £7.50
Yorkshire cheddar, brie, blue, sour dough & whipped parsley butter

STICKY TOFFEE PUDDING £7.50
vanilla ice cream and toffee sauce

Sides

House chips / Skinny Fries / Sweet potato fries £3

House chips / fries & cheese £3.50
or cheese & chilli £3.75

Mac ’n’ cheese £3.50

Deals

The Biltmore also have 2 and 3 course lunch and earlybird menus available mid-week, as well as a 2 and 3 course Sunday lunch menu.

Last updated: May 2017