Stylish York bar just off of Stonegate. Seemingly almost a 24 hour operation, Kennedy’s serves food from 8.30am – it doesn’t shut on a Friday and Saturday until 2 am! – and by night is a very popular destination for locals out for a good time. Yes the drinks are a little expensive, but that seems to be the new normal – fancy décor doesn’t come cheap.

Keep scrolling down for the Kennedy’s menu.

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Kennedy’s Menu

Starters & Sharers

FEATURE SOUP £4.50
Ask your server about today’s creation

BUFFALO MOZZARELLA, TOMATO & BASIL (v) (NGI) £5.25
With a pesto dressing

MARINATED OLIVES & TOASTED BREAD (v) £3.25

BBQ HICKORY OR SPICY LOUISIANA BUFFALO WINGS £6.95 /£11.95

HICKORY BBQ RIBS (NGI) £6.95
½ baby back ribs slowly cooked in our own BBQ sauce

HOUMOUS & WARM FLAT BREAD (v) £4.25

LOADED NACHOS (NGI) £4.95 /£7.95
Tortilla chips topped with cheese jalapenos, salsa, guacamole & sour cream
ADD HOMEMADE CHILLI BEEF + £2.00
ADD PULLED PORK + £2.00

ANTIPASTO £10.95
A selection of cured meats, olives, sundried tomatoes & flat bread 

MEZZE (v) £8.95
Humous, olives, sundried tomatoes, garlic flat bread & salsa

PROPER’ PLOUGHMAN’S £8.95
A selection of cheese, cold meats, pickles, chutney & salad with bread

Salads

CHICKEN CEASER £9.95
Chicken breast, baby gem, anchovies & pancetta with croutons & Grana Padano

SEAFOOD SALAD £11.95
Squid, mussels, octopus, crab stick & oak smoked salmon on a bed of mixed salad

HALLOUMI & COUS COUS (v) £8.95
With grilled courgettes, tomatoes & a lime dressing
ADD BREAST OF CHICKEN + £2.00

NICOISE (NGI) £10.95
Grilled tuna steak, egg, tomato, French beans, potatoes, olives, anchovies & dressing

Homemade Burgers

CLASSIC £9.95
ADD CHEESE + £1.00

CHICKEN £9.95
Char-grilled chicken breast, mozzarella & fresh basil

SKINNY (NGI) £8.95
Bun-free Classic with mixed salad
ADD CHEESE + £1.00

VEGGIE BURGER (v) £8.95
Grilled Portobello mushroom, caramelised onion & goats cheese stack.

LOW AND SLOW £12.95
Topped with slow cooked pulled pork and Cheddar cheese.

BLUE MONDAY £10.95
Topped with Blue cheese

Fries & Sides

HAND CUT FAT CHIPS £2.95

BEER BATTERED ONION RINGS £2.95

HOUSE SALAD £2.95

FRENCH BEANS £2.95

GARLIC BREAD £2.95

SWEET POTATO FRIES £3.95

CHEESY CHIPS £3.95

Large Plates

FISH & CHIPS £11.95
In Yorkshire beer batter, with hand cut fat chips, mushy peas & tartar sauce.

RIB EYE STEAK (NGI) £15.95
8oz cooked to your liking with grilled tomato, herb butter, fat chips & mixed salad.
ADD PEPPERCORN SAUCE OR BLUE CHEESE SAUCE + £1.50

PAN FRIED COD LOIN £11.95
With green beans, spinach, sautéed potatoes and a citrus cream sauce

GAMMON & EGG (NGI) £11.95
A classic with chips & mixed salad.

BREAST OF CHICKEN & LEEK PIE £10.95
Open pie with garden peas & hand cut fat chips.

HICKORY BBQ RIBS (NGI) £14.95
A full rack of baby back ribs slowly cooked in our own BBQ sauce with fat chips & homemade slaw.

MALAYSIAN VEGETABLE CURRY (v) £9.95
With Jasmine rice
ADD BREAST OF CHICKEN + £2.00

Desserts

CHOCOLATE BROWNIE £4.95
With ice-cream & chocolate sauce.

SEASONAL FRUIT CRUMBLE £4.95

STICKY TOFFEE PUDDING & SAUCE £4.95

YORVALE ICE-CREAM SELECTION (NGI) £4.95
Please ask your server for today’s choice.

CHEESE & BISCUITS £6.50
A selection of cheeses sourced locally & beyond

FRESH FRUIT ETON MESS £4.95

Traditional Sunday Lunch

CHOOSE FROM CHEF’S ROASTS OF THE DAY
Adult £10.95 Child £5.50

Last updated: May 2017